- 6cl Havana White Rum.
- 2.5 Spoons of sugar.
- 4 Piece of lime.
- Hand-full of mint.
- Crushed ice.
- Put 4 lime pieces in cocktail glass.
- Add sugar and mint.
- Muddle until you squeeze out limes.
- Add rum.
- Crush the ice and add it to the glass.
- Hard stir with a napkin over the glass, make sure that sugar dissolves.
2 small straws, lime wedge and mint leave.